Relax on The Pool Room terrace, relishing country inspired cuisine, with ingredients sourced from the farm where possible. Feast on free-range grass-fed beef, acorn-fed pork, charcuterie, naturally grown vegetables and freshly baked artisanal breads from the wood-burning oven.
Hours not available. Please contact Oak Valley Estates (Pty) Ltd:After Hours:Security Officer at 021 8592987.