Fraiche Ayres Unclaimed

Nestling amongst the petunias, pot plants, pergola poles and bagged compost of a suburban nursery on Liesbeek Parkway, this bijou of an eatery is Cape Town’s hidden gem .Fraiche Ayres is frequented by young and old who appreciate honest to goodness food made fresh from the heart – food that is not contrived or over elaborate Pam is the petite proprietor and driving force behind the ever popular Fraiche Ayres restaurant in Starke Ayres Garden Centre, Liesbeek Parkway, Rosebank, Cape Town For those who have experienced the culinary haven of Fraiche Ayres restaurant, Pam and Kyle Miller need no introduction

Fraiche Food is more than another recipe or cookbook. It is a bouquet of sixty recipes from the Fraiche Ayres restaurant all garnered along the road of discovery. But more than that it is the story of a personal journey of self-belief, growth, and many challenges – it is a story of invention, renovation and innovation. It begins with a tiny seed being planted; develops into an unexpected culinary journey of discovery and blossoms into a successful career.